Simple Way to Prepare Award-winning Minced Beef Parcel With Crispy Paprika +Thyme Potatoes and Mushroom-Red Onions Creamy Sauce - Free download

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Before you jump to Minced Beef Parcel With Crispy Paprika +Thyme Potatoes and Mushroom-Red Onions Creamy Sauce recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Conserve Money In The Kitchen.

Until fairly recently anyone who expressed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it appears we all recognize our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we are unable to change things for the better without everyone's active contribution. This must happen soon and living in ways more friendly to the environment should become a goal for every individual family. The cooking area is a good starting point saving energy by going more green.

A lot of electricity is definitely consumed by freezers and also refrigerators, and it's even worse if they are working inefficiently. You can easily save up to 60% on energy when you get a new one, when compared with those from longer than ten years ago. The correct temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use much less electricity. Checking that the condenser is clean, which means that the motor needs to run less regularly, will also save electricity.

As you can see, there are plenty of little elements that you can do to save energy, and also save money, in the kitchen alone. Green living just isn't that hard. Mostly, all it takes is a little common sense.

We hope you got benefit from reading it, now let's go back to minced beef parcel with crispy paprika +thyme potatoes and mushroom-red onions creamy sauce recipe. You can cook minced beef parcel with crispy paprika +thyme potatoes and mushroom-red onions creamy sauce using 21 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Minced Beef Parcel With Crispy Paprika +Thyme Potatoes and Mushroom-Red Onions Creamy Sauce:

1. Prepare of Meat Marinade/Ingredients.
2. You need 250 g of Mince Beef.
3. You need 2 tbsp of Smoked Paprika.
4. You need 1 tbsp of Ground Cumin.
5. Provide 1 tbsp of Garlic Powder.
6. Prepare 1 tbsp of Chinese 5 Spice.
7. Get 3-4 Sprigs of Fresh Thyme and Marjoram each.
8. Provide of Salt&Pepper Seasoning.
9. Provide of Veg.
10. You need 2 of Large Red Onions.
11. Prepare 2 of Large Potatoes.
12. Get 1 sprig of Fresh Thyne.
13. You need 2 of Large Carrots.
14. Prepare 2 of Plum Tomatoes.
15. Take of Mushroom Sauce.
16. Use 250 g of Double Cream.
17. Get 1-2 of Lemon(Zest&Juice).
18. Provide of Red Onions.
19. You need 2 of Jumbo Mushrooms.
20. Provide 30 g of Grated Cheese.
21. Get of Seasoning (Salt&Pepper).

Steps to make Minced Beef Parcel With Crispy Paprika +Thyme Potatoes and Mushroom-Red Onions Creamy Sauce:

1. Prep all the ingredients. Marinate the meat and mix diced potatoes+smoked Paprika+Thyme. Leave to stand room temp for 10 minutes..
2. Heat up a fry pan with little Oil at medium heat for 3-5mins and simmer the Vegs till soften a little bit. Then add the meat and cook till lightly browned. Meanwhile fry the potatoes in a hot pan till soften and crispy then place in pre heated oven @ 180’C (same time as the parcels).
3. Make the parcels as shown below. (Cheese is optional). Beat an egg and use for egg wash. Place on the middle rack in the oven(preheated @180’C). Cooked for 10-15mins or till it’s golden brown..
4. Mushroom Sauce :fry reserved mushrooms and red onions for 5mins in a teaspoon of oil. Add lemon zest and juice and simmer for 3mins. Then add the cream and simmer till reduce a little and the add grated cheese and let it simmer till desired consistency is achieved.
5. Serving Suggestions.

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