Easiest Way to Make Perfect Pakistani biryani/ Student biryani - Free download

Pakistani biryani/ Student biryani. STUDENT BIRYANI is a famous national brand making waves in the ethnic food markets in Pakistan since last five decades. A unique and sumptuous Biryani with a consistent taste and quality and a number of other sub-continental cuisines are prepared in our kitchens. A Step by Step Complete Student Biryani Recipe.

It is a very renowned Biryani center in Pakistan. Student Biryani ~ Pakistani, Surry Hills. Off all the joints we've loitered around, few have quite the cult following that Student Biryani enjoys.

Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to prepare a special dish, pakistani biryani/ student biryani. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

STUDENT BIRYANI is a famous national brand making waves in the ethnic food markets in Pakistan since last five decades. A unique and sumptuous Biryani with a consistent taste and quality and a number of other sub-continental cuisines are prepared in our kitchens. A Step by Step Complete Student Biryani Recipe.

Pakistani biryani/ Student biryani is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It's easy, it's quick, it tastes yummy. Pakistani biryani/ Student biryani is something that I've loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have pakistani biryani/ student biryani using 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pakistani biryani/ Student biryani:

1. Prepare 2 glass of rice.
2. Get 1 of n half kg chicken.
3. Take 1 cup of oil.
4. Take 5 of onions.
5. Take 2 of tomatoes.
6. Make ready 7 of chillies.
7. Take 2 tbsp of ginger.
8. Take 2 tbsp of garlic.
9. Get 3 tbsp of yogurt.
10. Make ready 3 tbsp of biyani masla.
11. Get 3 tbsp of Fresh coriander.
12. Get 3 tbsp of mint.
13. Get 1 of lemon.
14. Take 2 tbsp of Milk.
15. Make ready 1 tsp of Food colour.
16. Make ready of For boiling rice.
17. Get 2 tbsp of oil.
18. Make ready 2 tbsp of vinegar.
19. Get 1 inch of cinnamon stick.
20. Get 1 pcs of black cardamom (bri ilaichi).

Student Biryani had worked its magic and now I was all ears for any such dining out suggestions. Beef, goat, chicken and mutton are the meats of choice on most Pakistani 'Dastarkhans' or large cloths spread out to eat on when the guests are too many or during celebrations. Student Biryani is well known for their delicious biryani people loves to go their with the family and enjoy the food. It's clear Student Biryani takes its namesake seriously - although perhaps not as seriously as it once did.

Steps to make Pakistani biryani/ Student biryani:

1. Turn on the flame or stove pour the oil in the pan n add onions..Fry until they light brown...half fry onions put out n keep on the tissue. Add chicken in the LEFT over onions in the pan n cook for 5 to 6 minute n gradually add paste of ginger, garlic n chillies n stir well until,u could smell then add chopped tomatoes n mix well.....
2. Take yogurt in a bowl n add biryani masla mix it well n add in the chicken curry n cover it.no added water coz tomatoes n yogurt have enough water itself....Cook on medium flame or speed n get dried n add whole green chillies n slices of lemon....
3. During the making chicken curry for biryani... on the other sotve put 8 to 10 glass water in big pot n add vinegar oil cinnamon n black cardamom (bri ilaichi) n when water starts boiling add rice n salt.. n salt should be enough like water taste brine(khara pani) then ur salt perfectly fine.Rice should be 80% cooked n strain it.....
4. Grease ur pan with 1 tbsp oil n add bottom layer of rice then add half quantity of chicken curry then rice n sprinkle half fry onions again curry then last layer of rice n sprinkle leftover onions n chopped mint n coriander aswell then sliced lemon....
5. Last step is add 1 tsp of food colour in 2 tbsp milk mix it n pour on the rice with space n cover it with foil or any cloth for 10 to 15 min...
6. Move ur lid away n stir the spoon carefully n ur biryani is readyyyyyy... now time to dish out n serve it n enjoy it.....

This Pakistani fast food joint is now popular for its fried chicken, and the result is pretty much Karama's answer to KFC. Specialising in budget set meals, food arrives fast, served in mounds and. Biryani, we can't get enough of you! What is biryani, and why do I love IT so much? Wide selection of Pakistani food to have delivered to your door.

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