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How to Make Quick Slow cooker lamb stew

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Slow cooker lamb stew

Before you jump to Slow cooker lamb stew recipe, you may want to read this short interesting healthy tips about Goodies that provide You Power.

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We hope you got benefit from reading it, now let's go back to slow cooker lamb stew recipe. To make slow cooker lamb stew you only need 7 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Slow cooker lamb stew:

  1. Get 300 grams of lamb shoulder cut in bite size pieces.
  2. Take 1 of onion, chopped.
  3. You need 1 of carrot cubed.
  4. Get 500 grams of potatoes cubed/chopped.
  5. Take 1 dash of olive oil.
  6. Provide 1 pinch of black pepper (I used bristol five blend but any freshly ground black pepper would do).
  7. Get 1 pints of lamb stock ( mine is from stock cube).

Instructions to make Slow cooker lamb stew:

  1. Sautee lamb in a bit of oil until meat sealed. Sprinkle a bit of ground black pepper and cook a further minute.
  2. Place meat in the Slow cooker and sautee onion and carrots on the oil from cooking the lamb. Let them soften. Once soft add to slow cooker.
  3. Dice part of the potatoes very finely and add to the Slow cooker along with the lamb stock and cook on slow for 2.5 hours.
  4. After a couple of hours add the rest of the potatoes in bigger pieces to finish cooking for further 2-3 hours on low..
  5. Serve with your favourite bread.

Warm up with our easy slow cooker lamb stew, with aromatic spices and bags of flavour. This is a spicy sweet stew made easy in a crock pot. This was slightly sweet and very filling, but I didn't find it to be very spicy. I also forgot the cilantro, but it was great. Home » Lamb Recipes » Slow Cooker Irish Lamb Stew.

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